Hawaiian Chili Pepper Water
This Hawaiian Chili Pepper Water from Hawaii Pantry is available at Nā Mea Hawaiʻi and is the perfect hot chili sauce to add to any condiment spread.
It is made with Hawaiian chili peppers, garlic, vinegar, and Hawaiian salt.
This Hawaiian-style tabasco sauce can be used to add a kick to any dish! While it is recommended to be used in/on poke, sashimi, saimin, beef stew, gyoza, and beer, it can also go great on your eggs, chicken, sausage, etc. The possibilities are endless, and the end result is the same - a delicious dish with something extra that will leave you wanting more.



